I love to travel but don’t often have the time or money so I bring the world to me, in food form, instead! Join me in a journey around world cuisine!
German bierocks

Quindão – Brazilian Baked Custard Coconut Flan

- Día de los Muertos Cake
- Quindão – Brazilian Baked Custard Coconut Flan
- How Canadian maple syrup is made

- Mint Chimichurri – from failure to success
- Brazilian Passion Fruit Batida
- Cracking Cookies – gourmet Fortune Cookies

- Lemon and Lime Botanical Fougasse

- Brazilian Spring Greens
- Velvet Guacamole
- Strawberry, Melon and Mint Sucos
- German Sauerkraut
- Parmigiano and Parma Ham Palmiers

- Autumn Pavlova
- Vietnamese-style Chicken and Prawn Wraps
- Korean Kimchi
- Mexican Tomato Soup – Great hot, fabulous chilled!
- Homemade Date Syrup

- Dampfnudel bread

- Brazilian slow-roasted lamb
- Ulster-Scots Pasties
- German Bierocks by The Hairy Bikers
- Vietnamese-style Summer Rolls
- Mushroom Stroganoff