- Pretty pancakes and punchy fillings
- Valentine recipes – make your Valentine feel truly special
- Cooking with professional chef Jamie Scott
- Seasonal Scottish masterclass with ESFW
- Gressingham Duck Breast with spiced sweet and sour redcurrants
- Homemade Halloween Cookery Workshop
- Bonfire Spice Cake
- Red Berry Jam for the No Waste Food Challenge
- Autumn Pavlova
- Rose Hips three ways – Jelly, Syrup and Vinegar
- Spiced Courgette Loaf
- Cracking Courgette recipes for Scrumptious Saturdays #12
- Wimbledon Final Menu for Scrumptious Saturdays #10
- Mexican Tomato Soup – Great hot, fabulous chilled!
- Sautéed garlic asparagus with quail’s eggs
- Seasonal Strawberries for Scrumptious Saturdays #5
- Seasonal veg for Scrumptious Saturdays #3
- Beetroot and Bramble Tartlets
- Homemade Citrus Syrup for your Pancakes
- A masterclass in cooking seasonal game
